After yet another hiatus in my blogging, I face again this wonderful season called Christmas. And what thing best describes Christmas? Not the presents you immature twerp!
A reliable source (i.e my vision, despite being myopic) tells me that people tend to get FAT during the Yuletide season. Then again, my body, a self-proclaimed individualist, refuses to jump the bandwagon. But what the hell, I give myself my umpteenth shot in gaining a few more pounds.
Kudos here to my sister, managing to eke out things so my family could have this privelege of pigging out.
And so, donning the food critique fez, I welcome you to my first (and probably last) food blog!
Setting: The Spiral Restaurant, Philippine Plaza. It's actually the second time I've been here and the last time that I did, I failed the endurance test quite miserably. Past experience have taught me several things about diving into an eat-all-you-can buffet:
a.) Keep walking (so you burn food on the way)
b.) Don't eat the same thing too many times
c.) Keep walking (so you don't miss the confectionary section)
d.) Keep walking (to get away from those snobbish brats who aren't even there to have dinner)
So, here's what I managed to stuff in:
PLATE #1
Ah, a whole plate of appetizers. This was all on the first table (a.k.a the nearest one). The whole thing mystified me with all those high-clout names turning out to be plain cheese on crackers. But what the hell, there were some notable stuff there. I had:
- Good italian pizza. No argument about that
- Three different pieces of maki, on of which I swear looked like Jollibee's Crispy Bangus Belly
- Crackers with some mean-looking salsa. Tasted rad, too.
- Some food I could have sworn looked salty. Turned out to be pieces of fruit with cinnamon (very sweet).
PLATE #2
I was planning to leave the appetizers when I saw the restaurant's
Plat Du Jour(sp?) - Gambas De Ajillo (sp again?). This was considering that just the night before, my girlfriend and I ate our heart out at Bubba Gump's where everything, quite literally, had shrimp on it. But what the hell. It's a bit of a disappointment, though, it tasted like Pomodoro more than some spicy dish, it's like seafood on spaghetti sauce.
PLATE #3
I walked some more (like I suggested) and found myself on the Japanese and Indian sections of the buffet. Dishes with nothing but toasted mystery vegetables on it seemed a little bit too much, but who could pass up their cuisine? I had:
- Salmon Yaki, which was anything but yucky.
- Several pieces of Chinese Dimsum.
- Dalchiri Murgh (sp?) - beef with tomato and cinnamon sauce. Quite surprising, actually, only I think that you shouldn't have too much.
- Mutter Paneer (ditto) - green peas and cottage cheese on a soup of... well, even more cheese. Tasted more like eggs than cheese, I think
PLATE #4 and #5
By this time, I felt my tummy needing a good rested from all that holding up of everything I put inside my mouth (which was a lot) and so I indulged myself with some good old minestrone soup with a side of assorted bread, of one which looked like it's either sandblasted or it just fell on a sandbox and the rocks got stuck in the pastry (ugh).
PLATE #6
Only an idiot (and a vegetarian) would leave the grilled section untouched, right? Roastbeef with mashed potatoes, buttered vegetables and extra tomatoes - which was good if only I had 5 inches more of digestion space or whatever.
PLATE(SERVING) #7
Strawberry ice cream with lots of dark chocolate/milk chocolate wafer bits and a healthy serving of ground pistachio nuts. Operative phrase: No More.
My God, I couldn't imagine how this would look like on the crapper much later. By my fifth plate I felt so full that I was afraid I'm going to shit out intestines instead of meat and vegetables:

Strangely enough, even with all the calorie intake I had in one sitting, my body looked like it only had one plate instead of seven:
BEFORE EATING
AFTER EATING
Yes, that's my body alright.
I imagine dieting hopefuls scrambling to my place just to know what on earth did I do to my body to resist such massive potential for getting fat (which I have been waiting on for several years, already).
Good gravy, even Christmas just won't let me be what I want to be, huh.
Merry Christmas to all.